PASTA & ENTRÉE
— PASTA & ENTRÉE —
$70 PER PERSON $80 WITH SEAFOOD
Family Style
2 SALAD OPTION
2 APPETIZERS OPTION OR PIZZA ANY STYLE
CIABATTA BREAD
2 PASTA OPTION
1 ENTRÉE
CANNOLI SICILIANO
We have a large room that can accommodate from 15 to 20 people with a private bathroom. there will be a separator dividing the private room from the main area. not suitable for loud parties. preferably no weekend dinners.
We have a private patio that can accommodate 10 to 12 people, furnished with high-top tables and chairs, a shade cover, and heating for added comfort.
The entire restaurant can accommodate 50 to 60 people, but an additional fee may apply for dinner events.
CAPRESE SALAD
Fresh mozzarella, sliced roma tomatoes, and fresh basil topped with olive oil and balsamic vinegar
CAESAR SALAD
Romaine lettuce with Caesar dressing, topped with croutons and parmesan cheese
SICILIANA SALAD
Spring mix, cherry tomatoes, red onions, and olives in olive oil and balsamic dressing
ZUCCHINI FLOWERS
Breaded and fried with mozzarella cheese
BROCCOLI CALABRESE
Sautèed with garlic, olive oil, and spicy Calabrese peppers
OCTOPUS TENTACLE
Grilled Spanish octopus tentacle
ARANCINI
Choose of spinach & cheese, Bolognese meat sauce or mix
SPICY SAUTEED CALAMARI
Sautéed calamari with Calabrese peppers, garlic, and spicy marinara sauce
GAMBERETTI FRADIAVOLA
Sautéed shrimp with garlic, Calabrese peppers, and spicy marinara sauce
GAMBERETTI ALL’AGLIO
Sautéed shrimp served in garlic and olive oil sauce
BRUSSEL SPROUTS
Sautéed Brussel sprouts with pancetta pork and garlic in a balsamic sauce with parmesan cheese on top
BRUSCHETTA
Four pieces of ciabatta crostini topped with diced roma tomatoes, garlic, basil, and olive oil
FRIED ZUCCHINI
Lightly battered and fried zucchini served with a side of marinara sauce
FRIED CALAMARI
Lightly battered and fried calamari served with a side of tartar sauce
MOZZARELLA MARINARA
Breaded deep-fried mozzarella cheese topped with fresh marinara sauce
MEATBALLS
Pork-Beef meatballs in marinara sauce
BEEF CARPACCIO
Thinly sliced raw beef, topped with capers, olive oil and lemon juice
STEAMED CLAMS & MUSSELS
Clams and Mussels sautéed with garlic, olive oil, parsley and white wine
PINSA ROMANA
Rettangular Pizza 12inch
MARGHERITA
Tomato sauce, mozzarella, basil
Add anchovies
VEGETARIANA
Tomato sauce, mozzarella, bell peppers, mushrooms, onions
Add side of spicy Calabrese peppers
QUATTRO FORMAGGI
Gorgonzola, provolone, mozzarella, and pecorino cheese
Add black olives
Add sausage
SAN DANIELE
Tomato sauce, mozzarella, mushrooms, arugula, prosciutto, cherry tomatoes, truffle oil
DIAVOLA
Tomato sauce, mozzarella, soppressata, black olives, side of spicy calabrese peppers
Add mushrooms
Add sausage
Gluten-free pasta is available upon request
Linguine
TUTTO MARE
Mussels, salmon, shrimp, clams, calamari and garlic served in a white wine sauce OR red sauce
CLAMS
Fresh clams, parsley, and garlic served in a white wine sauce
PORTICELLO
Shrimp, bell peppers, capers, black olives, and garlic served in a white wine sauce
CARBONARA
Egg yolks, pancetta pork, and black pepper
Add peas
SCERIFFO NON PERDONA
Egg yolks, pancetta pork, Calabrian pepperoncino, and spicy Calabrese oil with a splash of tomato sauce
PUTTANESCA
Sautéed anchovies, black olives, capers, garlic, and parsley in marinara sauce
Add spicy Calabrese peppers $3.00
MEATBALLS
Pork-Beef meatballs in a fresh tomato sauce
MARINARA
Fresh Italian basil and garlic in a fresh chopped tomato sauce
Add spicy Calabrese peppers
Add mushrooms
Add broccoli
Add shrimp
CARRETTIERA
Sautéed anchovies, garlic, and extra olive oil
Add spicy Calabrese peppers
Add shrimp
Add broccoli
Rigatoni
BOLOGNESE
Ground beef and tomato sauce
Add meatballs
Add mushrooms
Add peas
MAFIOSA
Ground Italian sausage, garlic, and marinara sauce
GODFATHER
Ground Italian sausage, red wine, oregano, and Burrata cheese in tomato sauce
Add spicy Calabrese peppers $3.00
PASTA E PISELLI
Peas, white onions, and olive oil
Add pancetta
Add mushrooms
Add broccoli
PRIMAVERA
Bell peppers, cherry tomatoes, mushrooms, and broccoli in a marinara sauce
Casarecce
AMATRICIANA
Marinara, pancetta pork, garlic, and onions
Add spicy Calabrese peppers
SALSICCIA E FUNGHI
Ground Italian sausage and mushrooms in a white cream sauce
Add peas
PESTO
Homemade Pesto Genovese sauce
Add peas
QUATTRO FORMAGGI
Gorgonzola, Parmesan, provolone, and Pecorino Romano cheese with heavy cream
Add shrimp
Add ground sausage
Add broccoli
Pappardelle
LOS GATOS
Clams, shrimp, and cherry tomatoes in a creamy pesto sauce
RUSTICA
Mushrooms and peas in a Bolognese sauce with a touch of creamy sauce
CAMPAGNOLA
Ground sausage, beef demi-glace, cherry tomatoes, bell peppers in tomato sauce with a touch of creamy sauce
Fettuccine
ALFREDO
Heavy cream, butter, and parmesan cheese
Add chicken
Add shrimp
Add broccoli
VODKA PINK SAUCE
Homemade tomato sauce with vodka shot and cream
Add pancetta
Add shrimp
Add broccoli
Homemade Ravioli
CROSTACEI
Homemade ravioli stuffed with lobster, shrimp, and asparagus served in a pink vodka sauce
VEAL OSSOBUCO
Ravioli stuffed with veal ossobuco served with beef demi-glace, butter, and tomato sauce
SHORT RIBS
Homemade ravioli stuffed with short ribs served in a creamy marsala sauce
GORGONZOLA & PERA
Homemade ravioli stuffed with gorgonzola and pears served in gorgonzola sauce
FUNGHI PORCINI
Homemade ravioli stuffed with porcini mushrooms in a white creamy sauce
SPINACH & CHEESE
Homemade ravioli stuffed with spinach and cheese in tomato sauce
Gnocchi
QUATTRO FORMAGGI
Gorgonzola, Parmesan, provolone, and Pecorino Romano cheese with heavy cream
Add shrimp
Add ground sausage
Add broccoli
PESTO
Homemade Pesto Genovese sauce
Add shrimp
Add ground sausage
Add broccoli
MARINARA
Homemade marinara sauce
Add shrimp
Add ground sausage
Add broccoli
VODKA PINK SAUCE
Homemade tomato sauce with vodka shot and cream
Add shrimp
Add ground sausage
Add broccoli
BOLOGNESE
Ground beef and tomato sauce
Risotto
SEAFOOD
Mussels, salmon, shrimp, clams, calamari, and garlic in a red sauce
SALSICCIA E FUNGHI
Ground Italian sausage and mushrooms in a white wine sauce
FUNGHI PORCINI
Porcini mushrooms in a white wine sauce
VEGANO
Bell peppers, cherry tomatoes, mushrooms, and broccoli in a pesto sauce
Served with a side of vegetables
Chicken
CHICKEN ALLA MILANESE
Breaded fried chicken served with French fries
CHICKEN PICCATA
Sautéed chicken breast with flour in a lemon – caper pan sauce
CHICKEN PARMIGIANA
Breaded and fried chicken breast, topped with mozzarella cheese and fresh tomato sauce
CHICKEN MARSALA
Golden pan-fried chicken and mushrooms in a rich Marsala wine sauce
CHICKEN PUTTANESCA
Sautéed with olive oil, garlic, black olives, anchovy paste, and capers in a marinara sauce
CHICKEN ALLA CACCIATORA
Chicken with cherry tomatoes, mushrooms, bell peppers, zucchini, and onions in a red wine, tomato sauce (side of veggies not included)
Fish
SALMON GRIGLIATO
Grilled fresh salmon simply seasoned with salt and black pepper
SALMON PICCATA
Sautéed fresh salmon with flour in a lemon-caper pan sauce
CIOPPINO
Sautéed garlic and olive oil with clams, mussels, squid, salmon, and shrimp in a marinara sauce (side of veggies not included)